Brown Sugar
The main characteristics of brown sugar is fine, dustry grain and liable to be lumpy, light to dark brown, with natural smell of sugar cane.
Specification
Brown cane sugar : refined standards to ICUMSA 600-1200
Polarity at 20C : 97.8C to 99.2C
Sulphate content : 0.15% max.
Weight : solid cristal max. weight
Ash content : 0.15% max. weight
Solid : crystal max. weight
Moisture : 0.15% max. weight 1 p.p.m
Solubility : 97% dry & free flowing
Granulation : 1.00-1.5am/mm
Sendiments : none
Color : golden brown crop 2011 or later
Magnetic particles : mg/k4.
S02 : 20mg/kg maximum
Radiation : normal w/o presence of caesium or iodine: certified
Smell : free of any smell & all pathogens: staph auras
Reducing sugar : 0.05% max
Substance : solid cristal
Crop: 2011 or later
Max as : 1 p.p.m.
Max as : 2 p.p.m.
Max cu : 3 p.p.m.